Hello dear
Welcome To Ramen Izakaya Ajido
Located in Torrance, CA, Ramen Izakaya Ajido is a cozy spot offering a variety of flavorful ramen options, including the popular Red Shisen and Black Shisen ramen. The rich and delicious broths, bouncy noodles, and crispy appetizers like Gyoza and Edamame make for a satisfying dining experience. Customers praise the intimate ambiance, quick service, and fair prices. The restaurant also offers vegan and vegetarian options, catering to a diverse range of preferences. Don't miss out on the must-try Black Shisen ramen for a truly unforgettable dining experience at Ramen Izakaya Ajido.
Taste the best
Discover Our Menu
House Sake 720 ml
$32.95Otokoyama Sake 300 ml
$29.95Tenshin Fried Rice
$17.95
Spicy Miso Tonkotsu Tsukemen
$17.95Spicy Rich Miso Ramen
$17.95Spicy White Miso Ramen
$17.95
White Miso Ramen
$16.95Rich Miso Ramen
$16.95Miso Tonkotsu Tsukemen
$16.95 About
Ramen Izakaya Ajido
Welcome to Ramen Izakaya Ajido, a cozy spot in Torrance, CA that serves up delicious ramen and appetizers. This Asian-owned eatery offers a variety of options for everyone, including vegan and vegetarian choices. The menu features standout dishes like the Red Shisen Ramen and Black Shisen Ramen, both served with flavorful toppings and a spicy kick.
Customers rave about the quality and taste of the broth, noodles, and other ingredients. The atmosphere is described as intimate and welcoming, perfect for a casual meal with friends or family. The staff is praised for their efficiency and quick service, making for a pleasant dining experience.
Whether you're in the mood for a bowl of warming ramen or a tasty appetizer like edamame or gyoza, Ramen Izakaya Ajido has something for everyone. Don't miss out on their happy hour specials and the option to bring your own container for leftovers. Visit this gem of a restaurant and indulge in some of the best ramen in the LA area.
People talk
Our Guestbook
“ Food was good. Definitely perfect when it's cold outside. I only wish there was a little more meat than just one piece. ”
“ Always such a good experience coming here. The restaurant is small but cozy, and intimate lighting. We usually sit at the bar area and are served pretty quickly. All of the broths here are super delicious. This time the meat wasn't that tender and a bit difficult to chew. Its usually a one person show and gets pretty busy at night, but they always take our order promptly and the food is out in no time. One of my favorite ramen spots around here. ”
“ Small, cozy spot with red walls. The tonkotsu ramen broth was flavorful. An egg added would make it better. The noodles taste like what Top Ramen wishes it could be. Prob the best I've tasted in that style of noodle. The fried squid legs were delicious. I wouldn't get the fried rice again. Eating inside would be the best way to experience the food, not to go. ”
“ Killer ramen. My fav in the LA area. Prices are fair. Broth is fantastic. Noodles are bouncy. Beer is ice cold. Service is quick and not annoying. The black shisen ramen is out of this world. ”
“ Just left after a good dinner tonight, 8/31/24. Service was good. They have a new staff serving. He was nice and efficient. For being a one person team, he covered the whole restaurant by himself. The food was good except one complaint, please take it easy on black pepper! Omg, every order had tons of black pepper. The ika (squid) was especially peppery. It was good in spite of the amount of black pepper bc it was crispy and fresh. Everything was fresh. Ambiance was relaxing. ”
“ Miso tsukemen was nutty and delicious! The fried rice was bit too salty. I'd rather be a simpler. ”
“ Dear Me, I don't know about all the other noodles coz it's been a hit or miss. But for us?!? Definitely the Coconut Ramen. If given a choice of the 3 noodles, shisen is the best. Also their ika geso is on point and is a favorite for the kiddo ”
“ Went here with a group of 5 recently and really enjoyed the food, however, the place is super small so we had to get seated at the bar which made conversation difficult. I got the dip ramen. It was interesting because the broth tasted smoky to me. The noodle texture was my fave part. It tasted homemade. I'd probably get something different next time. Also got the calamari and it was crispy and yummy! I made a sauce combo with shoyu, vinegar and chili oil and it was chef's kiss. If you come here, definitely expect to wait to get seated. ”
